J's mum taught me how to make chinese style noodles... but due to time constraints, she made the doh already... thats like the main bit..well i rolled and cut ?? does that count?? hehe
you fold it back on itself, and cut it to strips... then shake it out...
everyone has fun in the kitchen!thanks for the pics j :)
hard @ work
yum...nom nom nommmmm
cant wait to try it myself.. but i rkn im going to fail.... :P
It was to be a stir through sauce...
but i actually dont know what went in here... garlic, ginger, shallot, mince.. hmmm
of course we needed the greens

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